Country: France
Region: Gevrey-Chambertin
Alcohol Percentage: 13.5% Alcohol
Serving Temperature: Serve at 16-17℃

This expressive 100% Pinot Noir showcases a beautifully balanced red wine with vibrant fruit purity and refined complexity. Displaying a bright ruby color, it evolves gracefully from youthful fruit intensity to layered, earthy sophistication. The wine reflects a harmonious structure where freshness, elegance, and subtle oak influence come together in a smooth, velvety style.

Grape Variety
100% Pinot Noir

Tasting Notes
The nose is intensely fruity, opening with aromas reminiscent of black cherry, wild blackberry, and licorice, supported by a subtle and well-integrated woody character. As the wine develops, deeper complexity emerges with delicate hints of mild spice, nutmeg, leather, mushroom, and earthy undertones. On the palate, the tannins are refined and never astringent, blending seamlessly with natural freshness and a silky, velvety texture. The finish is balanced, elegant, and persistent.

Food Pairing
Ideal with beef, lamb, roast duck, roast pigeon, roast pork, Peking duck, and a variety of meat dishes. It also pairs beautifully with cheeses such as Roquefort and Époisses, as well as chocolate-based desserts, mushrooms, pears, and richly flavored cuisine.